Open doors in Madiran, at Domaine Damiens

Domaine Damiens, Place de l'église

10am to 7pm: tasting of Madiran bio wines and Pacherenc du Vic-Bilh, and sulfite-free wine in the vat room and the barrel room. Music in the vat room with the Fanfare Trad “Lo Guit”. Farm market of Saveurs du Béarn and Artisanat. Stone sculptor at work. Expert jury tasting (for all): choose your favorite wine profile for Yule 2025. 12:30pm: méchoui and cantère, with the broutard on the spit of André and Odile Britis and the delights of Cédric Dufau, traiteur. Animation with Cantar per Cantar. Seats limited. Reservation required. From 12pm to 3pm: “Lou Gnac”. Around a palox, …