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Seulgi Lee, SOUP, 2026 – WE FRAC 2026
Culture · Saturday, November 21 · 17:15 · Bordeaux
la méca, 5 parvis corto maltese 33800 Bordeaux
Artistic and gustative experience, Seulgi Lee's soup is paired with the hues of Bordeaux's twilight. For the WE Frac, audiences are invited to share this dish, prepared with the help of chef Juliette Poustis and made from locally seasonal vegetables. Designed by the artist as a ritual, this collective tasting aims to create a symbolic correspondence between the bodies of visitors and the natural environment, as a tentative to experiment…
