GdL26 - Poetry - Public Reading and Meeting with the Author

Quai Baron Gérard (à côté de l'OT), Galerie du Quai

This year, Goût du Large will open a space for poetry, inviting a poet, David Silvestre, author of the collection Le corail et la noix. Le corail et la noix are the two edible sides of a marine being, the scallop shell, brought to us by a human chain of knowledge and techniques, of passion and intelligence, up to the moment of tasting, eyes to eyes. What is the desire that brings us to this consumption? What does this say about us, humans? David Silvestre's poetic work, both graphical, syntactic and rhythmic, ...