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Workshop: what to do with seasonal fruits and vegetables
Food · Saturday, November 21 · 14:00 · Paris
La Ferme de Paris, 24 route de la Tourelle
Free
On the occasion of the European Week for Waste Reduction (SERD), discover how to cook seasonal fruits and vegetables at Ferme de Paris. Every month you can discover a seasonal fruit, vegetable or edible plant from the farm. You can taste it freshly picked, plain, or prepared as jam, pesto, or a fritter…