Sourdough dough stage

Éco-atelier Pierre Rabhi, Éco-atelier Pierre Rabhi

A full-day training course to learn how to bake your own sourdough bread! You will discover the secrets of sourdough, understand the different steps of the bread-making process, and learn to perform a variety of actions: kneading, turns, shaping, lamination, baking… We will prepare together the shared lunch (this will be the opportunity to discover other ways to use your sourdough), and you will leave with your bread and all the recipes so you can redo them at home and delight your loved ones. Price: 75 euros includes welcome coffee, lunch, the pai…